Raw Milk Cheeses

Raw Milk Cheese is made from grassfed, unpasteurized milk. This un-pasteurized milk is heated, ensuring that the naturally occurring enzymes in the milk remain intact then processed into cheese. Aged for 60 days at 37F, these cheeses are healthy and full of flavor.

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Heini's Raw Milk Cheddar 5 Pack 8oz

Five 8oz packs of Raw Milk Cheddar - The pale yellow color occurs naturally in the cheese making process. Use it on its own or in other dishes. Made with 100% Amish farm unpasteurized milk. Aged for 60 days. Artificial Growth Hormone Free. Manufactured by Bunker Hill Cheese Company INC, Millersburg Ohio.
$30.00

Heini's Raw Milk Cheddar 8oz

The pale yellow color occurs naturally in the cheese making process. Use it on its own or in other dishes. Made with 100% Amish farm unpasteurized milk. Aged for 60 days. Artificial Growth Hormone Free. Manufactured by Bunker Hill Cheese Company INC, Millersburg Ohio
$6.50

MS Raw Goat Milk Mild Cheddar Cheese 8oz

Raw Goat Milk Mild Cheddar is aged for 60 days minimum. Ingredients: Cultured Goat Milk, Salt and Microbial Enzymes. Manufactured by Mt. Sterling Creamery
$12.00

MS Raw Milk Goat Feta 8oz

Raw Milk Greek Style Feta is aged for 60 days minimum. Ingredients: Cultured Goat Milk, Salt and Microbial Enzymes. Manufactured by Mt. Sterling Creamery
$12.00

Raw Milk Yogurt Cultured Cheese

Heini's Raw Milk Yogurt Cultured Cheese
$6.50